HAWAII RESTAURANT ASSOCIATION

General Rules for All Categories

1. All employees must be nominated by a manager or supervisor for work done in the calendar year 2014.

2. Participants may submit one entry - per category - per restaurant or allied member.

3. All nominees must currently be employed at the restaurant making the nomination and not a concession or outside source.

4. Nomination should be written in a maximum of 300 words on the Nomination page or written form then emailed to co-chair Gregg Fraser at gregg.fraser@hawaiirestaurant.org  . If you need help to complete, call co-chair Jan Kaeo at 258-4296 or email at Jan-kaeo@hawaii.rr.com

 

NOMINATION POINTS

• Explain why nominee should be honored for his/her exemplary service.

• Be very specific and detailed in your nomination by citing the many examples of why your nominee is the "best."

• Remember, judges do not personally know your nominee.

• Submit one original, and please be sure the name of the nominee and the category are selected on the submission form.

• Also, please attach any guest comment cards, letters, news clippings, and other support materials along with the entry form, and one color head-shot photo of the nominee.

• Contact Maria Tucker, Nomination Committee Co-chair, for assistance in completing the nomination forms and/or taking pictures of the nominated staff @ alohagourmet@hotmail.com

 

Mahalo